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R&D Government-Funded Projects

To create new value for better lives, we pursue innovative research driven by creativity and a pioneering spirit. Our R&D focuses on developing novel functional materials and ingredients for the food, cosmetics, health functional food, and pharmaceutical industries.
R&D
연구 및 개발
Total 16건 1 페이지
R&D Government-Funded Projects 목록
No Project Title Research Period Supervising Ministry Role Status
1 Development of a Gut–Brain System Control Platform through B… 2025.03 - 2029.02 Ministry of Science and ICT Participating Organization Ongoing
2 Development of Synbiotic Products Using Probiotic Strains fr… 2024.04 - 2025.12 Ministry of Agriculture, Food and Rural Affairs Commissioned Organization Ongoing
3 Development and Commercialization of Customized Kimchi Based… 2024.04 - 2028.12 Ministry of Agriculture, Food and Rural Affairs Commissioned Organization Ongoing
4 Data-driven technology for optimizing crop growth conditions… 2023.05 - 2024.12 Ministry of Trade, Industry and Energy Participating Organization Completed
5 Development of Functional Food Materials for Women’s Menopau… 2023.04 - 2024.03 Ministry of SMEs and Startups Lead Organization Completed
6 Development and Commercialization of Functional Food Materia… 2022.05 - 2024.04 Ministry of SMEs and Startups Lead Organization Completed
7 Development and Commercialization of Functional Food Ingredi… 2022.04 - 2023.03 Ministry of SMEs and Startups Lead Organization Completed
8 Commercialization of Functional Foods for Fatigue Prevention… 2021.09 - 2022.05 Ministry of SMEs and Startups Lead Organization Completed
9 Preliminary Study on Functional Food Ingredients for Male Me… 2021.09 - 2022.05 Ministry of SMEs and Startups Participating Organization Completed
10 Preliminary Research on Functional Food Ingredients Using Ne… 2021.07 - 2022.03 Ministry of SMEs and Startups Participating Organization Completed
11 Development and Commercialization of Functional Food Ingredi… 2020.05 - 2021.04 Ministry of SMEs and Startups Lead Organization Completed
12 Standardization of Berry Extract and Evaluation of Its Respi… 2020.06 - 2021.03 Ministry of SMEs and Startups Lead Organization Completed
13 Development of Fermented Honey Using Cordyceps-Based Probiot… 2019.05 - 2019.12 Korea Institute of Planning and Evaluation for Technology in Food, Agriculture and Forestry Participating Organization Completed
14 Scientific Data Acquisition and Commercialization for Omega-… 2018.07 - 2019.06 Ministry of SMEs and Startups Lead Organization Completed
15 Functional Evaluation Study Based on Optimal Cultivation of … 2018.07 - 2019.04 Ministry of SMEs and Startups Lead Organization Completed

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